Serving Flavor & Community
About Our Kitchen
Today, Doug's Seafood continues to honor that tradition of freshness and simplicity. Guests can enjoy a variety of New England-inspired seafood favorites including the restaurant's famous lobster rolls, fresh local fish, shrimp, scallops, and classic seafood baskets. The market side of the business also allows customers to purchase fresh seafood to cook at home, making Doug's Seafood both a restaurant and neighborhood seafood market.
Under new ownership by Darrel and Tamika Peters, Doug's Seafood is entering an exciting new chapter while staying true to the values that made it special in the first place-fresh seafood, warm hospitality, and strong community connections. The Peters family is committed to continuing Doug's legacy while introducing new menu items, community events, and experiences that bring locals and visitors together.
At Doug's Seafood, the focus remains simple: serve fresh seafood, treat customers like family, and create a place where the community can gather and enjoy the flavors of the sea.
Whether you're stopping in for a wicked good lobster roll, a basket of fresh fried shrimp, or picking up seafood from the market to cook at home, Doug's Seafood is proud to be part of the Bonita Springs community.